Mary’s Garden Story in ‘Washington Gardener’!!!

Okay, Washingtonians, the latest issue of Washington Gardener is hot off the presses and wouldn’t it be delightful to open your mailbox and spy its colorful, glossy pages ready for your reading enjoyment?  If only you were a subscriber!!!

You should really subscribe because the magazine is tailor made for us, gardeners who live in our specific EPA Eco-region.  In case you weren’t sure, our eco-region is classified by the EPA as  Chesapeake Rolling Plain Variable Winters Humid Ass Summers Worthless Clay Soil, so Washington Gardener won’t frustrate you with articles like “Ten Fantastic New Lupine Cultivars!” that will only fill you with envy and remorse.  All of the articles are geared toward our climate, our soil, our local horticultural attractions.  Everything is relevant!

The other reason you should subscribe is because in this issue you can read about a fascinating Washington-area gardener named Mary Gray in the “My Garden Story” column of the magazine.  That’s right, you can read the intriguing story of how I, personally, became a gardener (hint: it wasn’t at my grandmother’s knee.)

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Incredible Art From Philly Flower Show

I was very excited to finally attend the Philadelphia Flower Show, which has been on my list of destinations for a few years now and FINALLY my sister and I coordinated our schedules and got up there yesterday.  Woo-hoo! 

Will post more about the experience later, but for now just wanted to show you these incredible works of art we saw at the show.  They were created only with plant parts: flower petals, leaves, bits of stem, etc.  Everybody who saw them yesterday was wishing they were for sale, but alas, they were simply there on display. 

I can’t even imagine the combination of artistry and patience it must have taken to create these incredible pieces:

Peas, Poetry, and the Scientific Method

Tuesday afternoon it’s cool but sunny.  I’ve been eager to plant some peas – one of my favorite garden veggies but one I did not have great success with last year – and this brisk bright afternoon seems ideal.  I grab the seed packet and some tools and head out to the back deck to start the work.

I fumble with the peas, ripping open the packet then squinting at the tiny print on the back side: direct sow 4-6 weeks before last frost.  Yeah, I operate this way.  I dump the dirt in the pot, tear open the seed packet, and THEN double-check the instructions.  Sometimes I drill without measuring, too. When I cook I often heat my oil before everything’s chopped.  I estimate.  I eyeball. 

I suppose this is why I changed my college major from physics to English before the end of my freshman year.  I am delighted, enthralled, titillated with all aspects of science — both physical and biological – except the part where you’re supposed to be precise and accurate and follow a “Method” and look at “data.”  Ugh.  Better for me to drift on over to the English department where I can write poetry about grand trees rather than lab reports about xylem and phloem (which would be great names for a pair of kick-ass superhero twins in a short story, don’t you think?) 

Growing up, I loved listening to my dad talk about astronomy or geology; I loved learning to identify all the tree species in my neighborhood; I even loved reading my science textbooks.  In high school, though, Biology lab troubled me.  I know, it’s the part that’s supposed to “hands-on” and fun, but it filled me with anxiety.  I recall the objective of one lab was to determine the number of kilocalories in a peanut.  The “Procedure” involved jabbing a peanut onto a large pin and then setting it aflame with the Bunsen burner.  We were to calculate the temperature differential of a beaker of water that sat over the flame, and then plug said differential into an equation.

Two things about this lab stand out in my memory.  First, I skewered my finger on the pin.  Second, when my recorded measurements didn’t yield the result I desired (by my calculations a single peanut contained 197 kilocalories) I falsified my lab report.  At the neighboring lab station, Daniel Lee (who’d scored a 1580 on his PSAT) and his lab partner had recorded a result of 4.5 kilocalories.  No doubt Daniel had done a better job following the Procedure and hadn’t allowed unexpected variables — like drops of human blood — to mar his results.

I considered following the True Scientist’s Code of Honor and confessing all in the “Conclusions” section of the lab report: “Results were likely inaccurate for several reasons.  We may have burned a bit of human flesh along with the peanut.  Also, it was difficult to get an accurate temperature reading because frankly these lab kits were purchased in 1972 and the numbers are pretty much worn off the thermometers and to be honest, my lab partner and I were mostly talking about the Depeche Mode concert instead of paying attention to the experiment.”

It was a gamble.  Would my biology teacher reward honesty?  Or would it be safer to erase a few numbers, move a few decimal points around, and present the result I was supposed to have achieved despite unreliable lab equipment, chatty lab partners, and other unexpected variables?

With my peas, I’m still experimenting, and still feeling some anxiety.  I’m new at this and there are many variables – weather, soil, fertilizer, water, my ineptitude, etc. – but unlike high school bio it won’t do much good for me to lie about the results.  Either I will grow enough peas to cook a stir-fry or I won’t.

I drop the peas into an inoculant slurry in a glass jam jar and then agitate them with what I hope is just the right amount of vigor to get them completely coated.  Confession: I followed a similar procedure last year and got only about a cup of pea pods total.  But I also planted them in a fairly small container, didn’t provide them with a high enough trellis, didn’t stagger planting times, etc.   This year I’m altering those variables and I’m hoping for a bumper crop.

Science and poetry.  Variables.  Honesty.  Sometimes, like my peas, they can get all muddled up in a big slurry.  Is honesty rewarded in science?   Are motives confessed?  Variables acknowledged?   I watch environmental documentaries, where science is delivered with carefully chosen imagery and sweeping soundtracks.  Procedure: show factory belching smoke, cut to polar bear on chunk of ice.  Cue violins.  The poet in me is riveted, moved to tears; the scientist in me, the seeker of truth, is horrified.  I want to see the Lab Report.  What is your Objective?  Show me the data.  Pick up the bits from the cutting room floor, splice them back together.  I want that whole interview, not just the soundbite.  Turn off the music.  What did the economist say?  What did the Senator say?  What did the logger say? What did the logger’s daughter say?  Don’t show me a bar graph that’s three stories tall.  Show me the numbers.  Have three different people explain them.  Without metaphors.  Without hyperbole.  Without poetry.

Because if you’re not careful, you might persuade an entire country to heat the pan before they’re ready to cook.  To drill the holes before they measure.  To plant the seeds in the wrong place, at the wrong time.

See?  Metaphors.  Poetry.  Very dangerous.

Urban Homesteaders Leave Trail of Chicken Tears

Chickens may not have big, sad eyes, but it's still a shame to see them homeless.

Here’s a depressing new facet of the urban homesteading trend — foster chickens

Turns out some people are as short-sighted about keeping chickens as they are about caring for traditional pets.  Some farm animal rescue organizations are receiving 10 calls a week from people eager to unload their hens and roosters.   This reminds me of how, a few months after the release of “101 Dalmations,” animal shelters received an uncommonly high number of Dalmation puppies who’d been impulsively purchased merely because they were darling Disney dogs.  

Now, there is nothing wrong with Hollywood producing endearing family films about cute dogs, nor is there anything wrong with all the recent books, magazines, and websites devoted to the joys of chicken-keeping.   But can’t we pleeeease just be a bit more level-headed and realistic when it comes to animal ownership? 

Chickens, like Dalmations, are not for everybody. And while I’ve no doubt they can bring great joy to the garden owner, a chicken is not like that cool new heuchera you spot at the garden center, that novelty purchase that you simply toss on the compost heap with a c’est la vie  if it doesn’t thrive in your garden.  Backyard chickens should not be viewed as garden ornaments or — like the Prius — some kind of eco-urban status symbol. 

While it may not be desirable, it’s also not tragic to neglect your garden plants sometimes.  You, the gardener, may be angry or even heartbroken over the loss of that Sasanqua Camellia, but in the end, a neglected camellia is not the same as a neglected and unwanted dog, cat, or farm animal. 

There is really no such thing as a low-maintenance pet.  They all require daily attention, and most likely, your affection.   They need to be fed and exercised and kept clean every single day.  Sooner or later they get old and sick and will probably cost you some money, maybe a lot of money.  So I hope that, in the midst of chicken mania, we will all please be wary about purchasing or adopting any life form with a heart and/or brain — even if  it’s a pea-sized brain.

A Garden Rubric For You

Well, pretty soon Garden Open Days will be arriving all over the country.   Are you prepared?  I personally feel the Open Days are a little too friendly and casual.  I think we, the garden visitors, need to step it up a notch and that’s why I’ve prepared this powerful critiquing tool that you can bring with you to each garden. 

Putting together this Garden Rubric was a breeze thanks to my 14 years’ experience in Professional Education, where I spend hours each day picking apart the creative work of others!  Oh, but I must give a nod to P. Allen Smith, who supplied the categories I used for the rubric: Color, Abundance, Whimsy, Mystery, Enclosure, and Time (from his 12 Principles of Design).  Thanks, P. Allen!

So print out this rubric and bring it along on your next garden visit!  Along with a red pen and a judgmental  spirit, of course!

gardenrubric

So I’ve Ripped Out My Lawn, Now What Do I Do?

With all that grass, I mean.  I know you have a super-creative plan for re-planting your ex-lawn, but now you’ve got a huge sod pile to deal with.  Don’t tell me you smothered the poor grass under cardboard and plastic?  That’s a damn shame.  Had you an ounce of ingenuity, you would have re-purposed your grass in a stylish and ecologically correct manner.  Like these people did.

#1  The Ecologically Fashion Forward Couple About Town.  Don’t roll your eyes.  You know you wish you could pull this off.  If you’re a little daunted, just start small.  Maybe with the tie, shoes, and hat.  Confidence is key.  You have to own the look.

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How Are Landscape Designers Perceived?

Wish I could take credit for this one.  Julia Kriz — designer at Landscape Projects, Inc. in Bethesda , MD, and a former classmate of mine at GW — created this nifty visual to illustrate how Landscape Designers are perceived by others:

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